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The concrete content of cafe management and management system
Pay attention to coffee reviews (Weixin Official Accounts vdailycom ) and find a beautiful cafe to open your own shop. Waiter work flow of each shift: (1) Morning shift waiter work flow 5:30 pre-shift meeting, the monitor is responsible for checking the appearance of employees, roll call sign-in, arrange manpower (pre-shift meeting takes about ten minutes), the monitor is responsible for assigning special tasks for each group on that day. Service before 6:00
2017-05-19 Cafe operation management system concrete content attention coffee review WeChat public -
No one said welcome. Japanese new feeling IT coffee shop checked out by itself.
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Japan chose the buzzword "OMO TE NA SHI" in 2013, which prides itself on meticulous service, but the service industry, which requires a lot of manpower support, has been forced to transform, and consumers have to learn to adapt to new services. In Japan, greetings from customers will be welcomed in the future.
2019-04-17 People say welcome to Japan New feeling Coffee Shop self check out Professional -
How to deal with the problem or blockage in the brewing group of the coffee machine? Basic troubleshooting methods of coffee machine
Abstract: coffee machine installation-maintenance-maintenance-after-sales part: this paper mainly introduces the Chinese translation of English display of some common faults encountered in coffee machine, as well as the troubleshooting methods and other related knowledge points. 1. Coffee machine English failure tips and troubleshooting methods many high-end fully automatic coffee machines have a display screen, most of which are displayed in English due to technology and various reasons
2015-12-07 Coffee machine brewing problem blocking how to handling troubleshooting basic square -
Common problems and solutions when making espresso
To make espresso coffee, first check the roasting date of the coffee beans. If more than 3 weeks, then the coffee will be greatly reduced the mellow feeling. Second, check the water flow rate. If the flow rate is too slow, the coffee will become greasy and sharp. Remember, the coarser the ground coffee, the faster the water flow; the finer the ground coffee, the slower the water flow. At the same time, you
2015-01-05 make italy espresso coffee faq solutions -
A detailed introduction to common problems and solutions when making espresso
To make espresso coffee, first check the roasting date of the coffee beans. If more than 3 weeks, then the coffee will be greatly reduced the mellow feeling. Second, check the water flow rate. If the flow rate is too slow, the coffee will become greasy and sharp. Remember, the coarser the ground coffee, the faster the water flow; the finer the ground coffee, the slower the water flow. At the same time, you
2016-01-06 Espresso Italian FAQ Solution -
Introduction to the production of espresso: common problems and solutions in making espresso
To make espresso, first, check the roasting date of the beans. If it lasts for more than three weeks, the mellowness of the coffee will be greatly reduced. Second, check the speed of the current. If the current is too slow, the coffee will become greasy and sharp. Remember, the coarser the coffee powder, the faster the water flow; the finer the grinding, the slower the flow. In the meantime, you
2015-12-19 Italian Coffee production introduction concentration FAQ solution -
Open and receive the staff post system
Turn on the staff post system 1. Change clothes and take up the post 15 minutes in advance. 2. Turn on the lights, open all containers, count and check the goods. 3. Clean the hygiene in the area. 4. Check whether the ice maker, refrigerator and raw beer machine are running normally and whether the beer is fresh. 5. Check whether the cups and utensils are sufficient, clean and bright. 6. Get the items from the pick-up list filled out yesterday and clean them up.
2014-07-28 Coffee shop operation coffee shop daily coffee shop management -
Common problems and solutions in making espresso
If you work in a coffee shop, you should always be on guard against emergencies. The slightest thing can make your day very bad. This may be the general rule of the catering industry. As a barista, this little thing is likely to be a cup of coffee that failed to make, or a question asked by a customer that you can't answer. Today, let's share together
2015-03-13 Production Italian concentrated Coffee Common problems Solutions -
Common problems and solutions in making Italian concentration how to do Italian concentration
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) if you work in a coffee shop, you should always be on guard against emergencies. The slightest thing can make your day very bad. This may be the general rule of the catering industry. As a barista, this little thing is very likely to be a cup failure.
2018-07-25 Production Italian concentration FAQ solution how -
Starbucks is unwilling to return it after charging customers more than 30,000 tips. The police are involved in the investigation
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) more boutique coffee beans please add private Wechat Qianjie Coffee, WeChat: qjcoffeex, according to the New York Post, a couple in Oklahoma on January 7 at a Starbucks.
2023-02-12 -
Common problems in making Italian espresso the coffee machine bifurcates the flow of water
If you work in a coffee shop, you should always be on guard against emergencies. The slightest thing can make your day very bad. This may be the general rule of the catering industry. As a barista, this little thing is likely to be a cup of coffee that failed to make, or a question asked by a customer that you can't answer. Today, let's share together
2015-10-16 Production Italian concentrated coffee common problems coffee maker water flow bifurcation -
Coffee lovers, check it out. The world's largest coffee cup.
If you're a man, you have to eat meat in large chunks and drink in large bowls. The person who said this must not know the existence of this guy who likes to introduce today. Let alone drinking, even if you drink coffee, one cup is equivalent to 20 ordinary cups. It's made of ceramic material. It feels very overbearing. If you hold this guy in a company meeting, what CEO, tall, rich and handsome, the halo will all be killed by you.
2015-11-07 Coffee lovers come on look world big coffee cup man gotta be -
How to check whether the coffee beans you bought are fresh and choose a cup of coffee that makes you feel at ease
Professional baristas exchange please follow the coffee workshop (Wechat official account cafe_style) 3 elements, easily check the quality of coffee 1, check the appearance of coffee beans do you have the experience of buying coffee beans in stores or chain stores? If you are not in the store or ask the store to grind it, do you often see broken coffee beans when you bring them home to grind them? If there are a lot of coffee beans in this situation, yes.
2017-12-17 How test oneself buy coffee beans whether fresh pick a cup peace of mind -
How to check the quality of a large number of roasted coffee beans? How to carry out the finished product inspection of coffee cooked beans?
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) Coffee beans used in coffee shops and stores are all heavily roasted. In this process, we should not only operate according to the baking data made by the sample after baking, but also pay more attention to cater to customer needs and flavor preferences. Whether the result meets the expectations depends on a lot of baking.
2018-11-25 Large quantity roasted coffee beans how to gatekeeper quality processing coffee cooked beans finished products -
The coffee trading center of Shanghai Free Trade Experimental Zone has been checked and accepted by relevant departments.
The coffee trading center of the Shanghai Free Trade Experimental Zone, which arises at the historic moment from Yunnan-Shanghai business cooperation, has been checked and accepted by the Municipal Commercial Commission, the Municipal Finance Office, the Free Trade pilot Zone Management Committee, and other units. In the near future, it will trade and display from offline to online to the whole world. Since the signing of the Yunnan-Shanghai business cooperation contract for one year, the two sides have established an interconnection mechanism and each made use of existing resources and platforms to carry out in-depth cooperation.
2016-08-16 Shanghai Free Trade Experimental Zone Coffee Trading Center pass relevant departments acceptance Yunnan -
Explanation of espresso principle basic operation of espresso machine coffee bean grinding of espresso machine
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Espresso espresso production and principle explanation: Italian coffee machine usually has a boiler to generate hot water, the hot water will be pressurized to about 9 atmospheric pressure and flow through the metal filter powdered coffee beans to brew coffee, this kind of pressurized hot water brewed coffee is more common
2018-09-30 Italian coffee principle explanation coffee machine basic operation coffee beans grinding professional -
Italian Coffee Machine | understanding of the operation and structure of coffee machine
Professional barista communication please pay attention to the coffee workshop (Wechat official account cafe_style) Espresso espresso coffee machine is usually equipped with a boiler to generate hot water, the hot water is pressurized to about 9 atmospheric pressure and then flows through the powdered coffee beans in the metal filter to brew the coffee. The coffee brewed by this kind of pressurized hot water is thicker and has emulsified oil, which is usually called Italian.
2017-08-21 Italian Coffee Machine Coffee Machine Operation structure Cognition Professional Communication -
How to maintain the semi-automatic coffee machine?
How to maintain the semi-automatic coffee machine? This problem may be a frequent concern of many users who use this kind of machine. Because in the coffee industry, I believe everyone knows that the maintenance and maintenance of the machine can not only prolong its service life, but also improve the quality of coffee more efficiently.
2014-06-06 Coffee knowledge semi-automatic coffee machine coffee machine maintenance -
The ten greatest inventions of Muslims include coffee, chess and checks.
When it comes to coffee, shampoo, checks, torpedoes and other terms, people are no stranger, but not everyone knows who invented these things. According to a report in Russia's Truth newspaper on December 19, these are included in the 10 greatest inventions of Muslims. The 10 inventions are: 1. Coffee: in Ethiopia, an Arab shepherd found it while herding sheep
2015-06-17 Muslim decathlon great invention including coffee chess check mention -
Introduction to the instruction manual of which type of dripping washer of Delong coffee machine is easy to use
Delong coffee machine gasket dripping which model is good to use instructions introduce coffee out of the water into a drip, not into a current. After the purchase of the automatic coffee machine, the first few times of use are normal, but after several times of use, the above problems will occur, and check the thickness of the coffee powder is also normal. At this time, it is necessary to check whether there are two pieces of metal filter on the extractor, if there are two pieces, remove them.
2016-11-14 Delong coffee machine gasket dripping which model method of use manual introduction